Lunch - Restaurant Jansz.

APERITIF

–

OYSTERS
Three Pieces & A Glass Of Cava
19

SANDWICHES

–

PORTOBELLO
Sourdough Bread, Cresson, Tofu
14

SALMON
Brioche, Goat Cheese
16

CLUB SANDWICH
Chicken, Egg, Cheese, Bacon, Crisps
15

CLASSIC CHEESEBURGER
Tomato, Chipotle Sauce
16

EGGS

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POACHED EGGS
Brioche, Avocado, Spinach
11

SCRAMBLED EGGS
Truffle, Ham
13

SALADS

–

BURRATA
Tomato, Basil, Pine Nuts
14

CAESAR SALAD
16
Shrimp +10
Chicken +5

MAINS

–

PAPPARDELLE PASTA
Truffle, Mushrooms, Parmesan
21

SALMON
Black Rice, Bimi, Lemongrass Sauce
26

STEAK TARTARE
Egg Yolk, Mustard
Starter: 16
Main: 24

SIDES

–

BREAD, FRIES, MASHED POTATOES,
SPINACH or GREEN SALAD
5

DESSERTS
–

CHOCOLATE FONDANT
Long Pepper Ice Cream, Crumble
9

ICE CREAM
All kinds of flavors
8

CHEESE CAKE
Mango, Calamansi, Lemon Sorbet
8

CHEESE PLATTER
Dutch Selection
17

KIDS
–

STARTERS

–

TOMATO SOUP
6

CHICKEN SOUP
7

BURRATA, TOMATO
10

PASTAS

–

MAC ‘N CHEESE
9

SPAGHETTI WITH MEATBALLS
14

MAINS

–

FISH ‘N CHIPS
14

CHEESEBURGER
12

GRILLED CHICKEN
15

DESSERTS

–

ICE CREAM
6

SUGAR WAFFLE
8

JANSZ. NEWSLETTER

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APERITIF

SANDWICHES

EGGS

SALADS

MAINS

SIDES

DESSERTS –

KIDS –

STARTERS

PASTAS

MAINS

DESSERTS

JANSZ. NEWSLETTER

DESSERTS
–

KIDS
–