Lunch - Restaurant Jansz.

APERITIF

–

OYSTERS
per piece
4

THREE OYSTERS & A GLASS OF CAVA
19

SALADS

–

JANSZ. VEGETABLE SALAD
Beets, Carrots, Goat Cheese
13

NIÇOISE SALAD
Tuna, Haricots Verts, Anchovies
19

CAESAR SALAD
12
Fried Avocado +5
Chicken +6
Shrimps +10

SALAD RICHE
Lobster, Duck Liver, Sweetbread
34

SANDWICHES

–

CLUB SANDWICH
15

SALMON ON BRIOCHE
16

HUMMUS, EGGPLANT
11

STEAK SANDWICH
17

CLASSIC CHEESEBURGER
16

EGGS

–

EGG WHITE FRITTATA, TOMATO
8

POACHED EGGS, AVOCADO, SPINACH
12

SCRAMBLED EGGS, TRUFFLE, HAM
16

SPECIAL LUNCH MENU

–

2 COURSES WITH COFFEE OR TEA: 35

2 COURSES WITH COFFEE/TEA &
DESSERT: 39

–

CAULIFLOWER, MUSHROOMS
15

BURRATA, TOMATO
15

BEEF TARTARE, QUAIL EGG
16

–

SALMON, BLACK RICE, BIMI
26

POUSSIN, JUS
23

ORECCHIETTE PASTA, TRUFFLE
20

SIDES

–

FRIES
LA RATTE POTATOES
GREEN SALAD
WILD SPINACH
SHELLING BEANS
SEASONAL VEGETABLES
4.5

DESSERTS
–

CRÈME BRÛLÉE
8

CHOCOLATE FONDANT
9

‘VLA’ DUTCH CUSTARD
9

JANSZ. CAKE SELECTION
8

HOMEMADE
ICE CREAM
8

HOMEMADE
COOKIES
7

DUTCH CHEESE
PLATTER
17

KIDS
–

STARTERS

–

TOMATO SOUP
6

CHICKEN SOUP
7

BURRATA, TOMATO
10

PASTAS

–

MAC ‘N CHEESE
9

SPAGHETTI WITH MEATBALLS
14

MAINS

–

FISH ‘N CHIPS
14

CHEESEBURGER
12

GRILLED CHICKEN
15

DESSERTS

–

ICE CREAM
6

SUGAR WAFFLE
8