Please be aware that our current menu will change as of July 21st.
DINNER MENU
–
FOR THE TABLE
–
SOURDOUGH BREAD & BUTTER
6.5
OYSTERS
per piece/per half dozen
Mignonette
5/28
SHRIMP CROQUETTES
15
NORTH SEA CRAB TOAST
15
BEETROOT TOAST
12
SMALL PLATES
–
EGGPLANT
Hummus, Spiced Oil, Pomegranate
13
BURRATA
Portobello, Broccolini, Walnuts
15
PULPO
Fennel, Orange, Madame Jeanette
21
CARPACCIO
Smoked Ribeye, Potato, Savora
18
JANSZ. BOWL
Poached Egg, Avocado, Puffed Grains
19
GREEN SALAD
Buttermilk Ranch, Bok Choy, Cucumber
16
VEGETABLES
–
CAULIFLOWER
7
JERUSALEM ARTICHOKE
6
GREEN SALAD
9
SMASHED POTATO
6
FRIES
6.5
CLASSICS
–
OYSTERS
per piece/per half dozen
Amsterdam Style
7/39
CAVIAR
30gr
Blini’s, Crème Fraîche
95
GRILLED LOBSTER
1/2 / 1
Opperdoezer, Seasonal Salad
51/98
RIBEYE TO SHARE
500gr
Green Salad, Fries, Onion, Garlic
108
MAINS
–
PUMPKIN RAVIOLI
Chestnut, Beetroot, Sunflower Seeds
23
FISH OF THE DAY
28
ERINGI
Truffle, Reypenaer, Egg Yolk
24
VENISON
Potato Mousseline, Caramelized Onions, Croutons
29
STEAK & FRIES
Béarnaise
42
JANSZ. BURGER
Reypenaer, Remoulade
24
DESSERTS
–
HOMEMADE APPLE PIE
Almond Ice Cream, Rum Raisins
10
CHOCOLATE
Grapes, Vin Jaune
11
PEANUT BUTTER SUNDAE
Biscuit, Sea Salt
11
CHEESE PLATTER
Three Dutch Cheeses
15
KIDS
–
STARTERS
–
SHRIMP CROQUETTES
7
BURRATA
8
GREEN SALAD
7
SIDES
–
CAULIFLOWER
4
FRIES
4
SMASHED POTATO
3
MAINS
–
FISH OF THE DAY
14
STEAK & FRIES
16
PUMPKIN RAVIOLI
11
DESSERTS
–
ICE CREAM
3
PEANUT BUTTER SUNDAE
6



Reestraat 8
1016DN Amsterdam
+31(0)20 5235 282
info@janszamsterdam.com