APERITIF
–
OYSTERS
Three Pieces & A Glass Of Cava
19
STARTERS
–
CAULIFLOWER
Mushrooms, Pine Nuts
15
BURRATA
Tomato, Basil, Pine Nuts
14
TUNA TARTARE
Avocado, Papadum, Harissa
19
DIVER SCALLOPS
Peas, Red Onion, Serrano Ham
19
MAINS
–
PAPPARDELLE PASTA
Truffle, Mushrooms, Parmesan
21
SALMON
Black Rice, Bimi, Lemongrass Sauce
26
LOBSTER RISOTTO
Pumpkin, Pistachio
34
HANGER STEAK
Artichoke, Potatoes, Jus de Veau
29
STEAK TARTARE
Egg Yolk, Mustard
Starter: 16
Main: 24
SIDES
–
BREAD, FRIES, MASHED POTATOES,
SPINACH or GREEN SALAD
5
DESSERTS
–
CHOCOLATE FONDANT
Long Pepper Ice Cream, Crumble
9
ICE CREAM
All kinds of flavors
8
CHEESE CAKE
Mango, Calamansi, Lemon Sorbet
8
CHEESE PLATTER
Dutch Selection
17
KIDS
–
STARTERS
–
TOMATO SOUP
6
CHICKEN SOUP
7
BURRATA, TOMATO
10
PASTAS
–
MAC ‘N CHEESE
9
SPAGHETTI WITH MEATBALLS
14
MAINS
–
FISH ‘N CHIPS
14
CHEESEBURGER
12
GRILLED CHICKEN
15
DESSERTS
–
ICE CREAM
6
SUGAR WAFFLE
8
Reestraat 8
1016DN Amsterdam
+31(0)20 5235 282
info@janszamsterdam.com